Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, flavorful cabbage. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Flavorful cabbage is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Flavorful cabbage is something that I’ve loved my whole life.

I made fried cabbage for the first time last night and I don’t know how to explain it besides saying it It’s just so flavorful and savory and delicious, and it’s a dream of mine to be able to make some that. The beauty of this soup is that it’s the perfect blank canvas. So if you want to make it extra flavorful or satiating, give these options a try! Super flavorful cabbage simmered in chicken broth, with onions, garlic, and smoked turkey.

To get started with this recipe, we have to first prepare a few ingredients. You can have flavorful cabbage using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Flavorful cabbage:

1. Prepare 1 head cabbage
2. Prepare 1 onion or half to ur liking cut up
3. Take 1 can stewed tomatoes or diced with liquid
4. Get 2 spoons goya sofrito tomato cooking base
5. Take 1 1/2 pieces rogerwood sausage or other smoked sausage cut up
6. Take 3 strips bacon cut up
7. Take 1 dash vinegar
8. Prepare dash each or more to ur liking salt pepper garlic powder
9. Prepare creole or cajun seasoning celery salt adobo
10. Take 2 chicken bouillon cubes or 1 can broth

Tender, tasty, flourless cabbage pancakes, served with a delicious spicy dipping sauce. My own interpretation of Japanese okonomiyaki. The popular types of cabbage are bok choy cabbage, choy sum cabbage, napa cabbage, red cabbage, green cabbage, & savoy cabbage. Also, find tips to use them in your diet.

Instructions to make Flavorful cabbage:

1. Chop cabbage however u like big chunks or small strips if big it will take longer to cook
2. Start by fryin sausage onion and bacon together stirring it for like 10 minutes or so keep everything in pot drippings and all and put cabbage in pot and keep stirring until cabbage starts wilting
3. If using can broth add broth and half a cup of water and all the other ingredients if using bouillon cubes add 2 cups water and rest of ingredients cook on medium heat for 20 minutes stirring occasionally
4. Reduce heat to medium low And cover still occasionally stirring till cabbage is done.
5. Enjoy over rice or however you like sometimes i also add some frozen collard greens in it as well when its close to being done
6. Ready to serve and ENJOY!

The popular types of cabbage are bok choy cabbage, choy sum cabbage, napa cabbage, red cabbage, green cabbage, & savoy cabbage. Also, find tips to use them in your diet. Learn how to make a quick and tasty gluten-free dish with Cabbage and diced Ham pieces. Unstuffed cabbage rolls are the perfect meal for anyone who has no time or patience. This recipe tastes just like the homemade kind with less work required!

So that’s going to wrap this up with this exceptional food flavorful cabbage recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!