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Sweet & Sour Honey Mustard Chicken Recipe

 ·  ☕ 3 min read  ·  ✍️ Luke Summers

Sweet & Sour Honey Mustard Chicken
Sweet & Sour Honey Mustard Chicken

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet & sour honey mustard chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Sweet & Sour Honey Mustard Chicken is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Sweet & Sour Honey Mustard Chicken is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have sweet & sour honey mustard chicken using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sweet & Sour Honey Mustard Chicken:
  1. Get 2 1/2 lb chicken drumsticks & thighs
  2. Make ready 1 tsp adobo
  3. Take 2 1/2 tsp granulated garlic
  4. Get 1/2 packages frozen stirfry vegetables
  5. Take 1/2 green onion chopped
  6. Make ready 2 tbsp honey mustard
  7. Take 1 1/2 tbsp sweet & sour sauce
  8. Prepare 2 dash olive oil
Steps to make Sweet & Sour Honey Mustard Chicken:
  1. Season chicken with the adobo and garlic. Heat the olive oil in large pan and sear it well. Until the skin is golden and crispy.
  2. Preheat oven to 400 and place chicken on a baking pan cover it with the sweet and sour and honey mustard sauces.
  3. Add in the vegetables cover the pan with aluminum foil and bake for 45 to 50 min. Enjoy!
  4. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food sweet & sour honey mustard chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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