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Cinnamon chicken stew Recipe

 ·  ☕ 3 min read  ·  ✍️ Allen Austin

Cinnamon chicken stew
Cinnamon chicken stew

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, cinnamon chicken stew. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cinnamon chicken stew is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Cinnamon chicken stew is something that I’ve loved my entire life. They’re fine and they look wonderful.

See recipes for Cinnamon chicken stew, Chicken Stew too. In this episode you will learn how to make a delicious Greek-style chicken stew made with simple ingredients. This wonderful cinnamon-spiced chicken stew called Kapama (kah-pah-MAH) needs to simmer for at least an hour for the flavors to really develop. All Reviews for Cinnamon and Chicken Stew.

To begin with this recipe, we must prepare a few components. You can have cinnamon chicken stew using 11 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon chicken stew:
  1. Take 2 bone- in chicken breast
  2. Get 4 large carrots chopped
  3. Take 5 small to medium potatoes cjopped
  4. Prepare 1 large can of crushed tomatoes
  5. Prepare 4 cloves chopped garlic
  6. Get 1 large yellow onion chopped
  7. Get 1/2 C light brown sugar
  8. Get 4 Tbsp olive oil
  9. Take 1/4 c Adobo seasoning
  10. Take 3 C water
  11. Get 4 Tbsp cinnamon

This Chicken is Stewed in Tomato Garlic and Cinnamon- Kota Kapama is a Greek recipe made with chicken braised in tomato sauce, cinnamon, and garlic. DIRECTIONS Season the chicken with the adobo. Add the chicken, cinnamon, salt, and pepper, and bring to a boil again. Learn how to cook this delicious recipe.

Instructions to make Cinnamon chicken stew:
  1. Mix chopped garlic, 2 Tbsp olive oil, brown sugar, cinnamon and adobo and cleaned chicken breast in a ziploc bag and mix.
  2. Make sure chicken is completely covered.
  3. Refrigerate for 1 hour or more.
  4. Heat the rest of olive oil in a pot.
  5. When done marinating, add chicken to the pot.
  6. Brown chicken on all sides.
  7. After browning chicken add chopped onions until translucent (slightly see through).
  8. Add water or broth to pot.
  9. Make sure you scrap the goodness on the bottom of the pan for epic flavor.
  10. Add crushed tomatoes to pot.
  11. After cooking for 1/2 hour add potatoes and carrots.
  12. 1 hour into cooking remove chicken to take away the bones.
  13. Shred chicken and add back to pot.
  14. Cook until potatoes and carrots are to your liking and chicken is cooked through. I cooked for another 40 minutes.
  15. Voila! done
  16. Ready to serve and ENJOY!

Add the chicken, cinnamon, salt, and pepper, and bring to a boil again. Learn how to cook this delicious recipe. Now give a nice liberal dusting of the rub all over the chicken on both sides. Preheat a large fry pan on medium heat. Cinnamon chicken stew cuisine is really a dish that’s classified as an easy task to make. through the use of resources that exist around you very easily, you may make it in simple actions.

So that’s going to wrap this up for this special food cinnamon chicken stew recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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