Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy chicken adobo. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

This easy chicken adobo recipe is perfect for beginners. You should be able to cook your own Filipino adobo at home using this basic method with great outcome. The Greatest chicken recipe of all time? It’s also one of the easiest chicken recipes of all time.

easy chicken adobo is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. easy chicken adobo is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook easy chicken adobo using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make easy chicken adobo:

1. Make ready 1 kg chopped chicken
2. Prepare 3 small red onion
3. Take 5 clove chopped garlic
4. Make ready 4 bay leaves
5. Prepare 1/4 tsp salt
6. Make ready 1/4 tsp pepper
7. Prepare 2 tbsp brown or white sugar
8. Make ready 3 tbsp white vinegar
9. Get 2 1/2 cup water
10. Take 4 tbsp soy sauce

Inspired by the Philippine national dish, this Easy Chicken Adobo uses a simple blend of garlic, vinegar, and soy sauce to give chicken a zingy boost. Chicken Adobo is a delicious recipe where chicken is braised in a marinade made of soy sauce, black pepper, bay leaves and vinegar. This easy version takes a few shortcuts but delivers the same. Chicken Adobo is a classic and lovable Filipino dish.

Steps to make easy chicken adobo:

1. combine all ingredients (cover the pot with lid)
2. cook in medium heat
3. wait till the water is almost gone and thick
4. adjust the taste based on what you want. add more pepper if you want it to taste like peppery or salty to make it a bit salty (its your choice)
5. you can always adjust your ingredients
6. for pork adobo, the ingredients and procedure is still the same.
7. you can even add chuncks of pineapple to make it taste more better. I always love to add sugar or pineapple on my adobo and it makes your adobo extra special
8. Ready to serve and ENJOY!

This easy version takes a few shortcuts but delivers the same. Chicken Adobo is a classic and lovable Filipino dish. As kids, my sister and I would have this easy Chicken Adobo recipe on constant rotation because of how simple, quick, and delicious it was to. Chicken adobo recipe is the most popular Filipino dish worldwide. It is braised with soy sauce and vinegar and flavor with bay leaves.

So that’s going to wrap this up for this special food easy chicken adobo recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!