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Chicken adobo Recipe

 ·  ☕ 2 min read  ·  ✍️ Tony Wagner

Chicken adobo
Chicken adobo

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken adobo. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chicken adobo is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken adobo is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook chicken adobo using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken adobo:
  1. Get 1 kg chicken
  2. Get 1 head garlic
  3. Take 100 ml soy sauce
  4. Get 100 ml vinegar
  5. Prepare salt and pepper
Instructions to make Chicken adobo:
  1. Sauté garlic until golden brown
  2. Add the chicken
  3. Add the soy sauce and vinegar
  4. Bring to a boil then simmer until the smell of vinegar vanish. Do not stir or cover.
  5. Add water then reduce into desired consistency
  6. Serve with steamed rice
  7. Ready to serve and ENJOY!

So that is going to wrap it up with this special food chicken adobo recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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