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Pinoy Sweet and Sour Chicken Recipe

 ·  ☕ 2 min read  ·  ✍️ Amelia Schwartz

Pinoy Sweet and Sour Chicken
Pinoy Sweet and Sour Chicken

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pinoy sweet and sour chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Pinoy Sweet and Sour Chicken is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Pinoy Sweet and Sour Chicken is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook pinoy sweet and sour chicken using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pinoy Sweet and Sour Chicken:
  1. Make ready 4 boneless skinless chicken breasts, cut into cubes
  2. Make ready 1 tablespoon soy sauce
  3. Prepare 1 tablespoon sherry
  4. Prepare 1/2-3/4 cup cornstarch
  5. Take Oil for frying
  6. Get 1 tablespoon olive oil
  7. Make ready 2 cloves garlic, chopped
  8. Get 1/2 green bell pepper, diced
  9. Get 1/2 red bell pepper, diced
  10. Get 1/2 cup pineapple chunks
  11. Get Sauce mix:
  12. Get 3 teaspoon soy sauce
  13. Make ready 6 tablespoon white vinegar
  14. Prepare 1/4 cup sugar
  15. Make ready 8 tablespoon ketchup
  16. Make ready 2 tablespoon water
  17. Make ready 1 teaspoon Worcestershire sauce
  18. Prepare 1 teaspoon cornstarch
Instructions to make Pinoy Sweet and Sour Chicken:
  1. Marinate the chicken pieces in soy sauce and sherry for 30 minutes
  2. Dip each piece in cornstarch and fry over medium heat until golden brown. Drain on paper towels.
  3. In a bowl, mix ingredients for sauce. Set aside
  4. Heat 1 tablespoon olive oil in a skillet. Saute garlic until light brown.
  5. Add peppers and sauce mix
  6. Bring to a boil
  7. Add chicken pieces and pineapples stirring well to lightly coat the chicken with the sauce.
  8. Transfer to a plate and serve immediately. Recommend having it with rice.
  9. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food pinoy sweet and sour chicken recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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