Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken liver adobo. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken Liver Adobo is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken Liver Adobo is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken liver adobo using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Liver Adobo:
- Prepare 5 pcs chicken liver
- Prepare 3 medium potatoes cut into 6 pieces each
- Prepare 1 big onion cut into cubes
- Make ready 4 cloves garlic press and chopped
- Take 2 bay leaves
- Take 5 pcs whole black pepper
- Prepare 30 ml soy sauce
- Prepare 10 ml Mirin
- Take 5 cubes Brown sugar
- Get 30 ml Rice vinegar
- Take 1/2 cup water
Instructions to make Chicken Liver Adobo:
- Since this is chicken liver, I don’t have to marinate it anymore. I just put it all together. And cook for 30 minutes in a medium to low heat. I didn’t mix it, just let it boil to avoid ruining the liver to pieces.
- Then serve with steamed rice.π
- Ready to serve and ENJOY!
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