Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lime chicken adobo. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Lime Chicken Adobo is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Lime Chicken Adobo is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have lime chicken adobo using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lime Chicken Adobo:

1. Prepare 1/4 cup fresh lime juice
2. Take 1/4 cup rice wine vinegar
3. Get 1/2 cup soy sauce
4. Make ready 12 cloves garlic, smashed
5. Take 2 bay leaves
6. Take 1 tbsp whole black peppercorns
7. Make ready 8 chicken thighs, bone-in and skin-on
8. Take 3 tbsp honey

Instructions to make Lime Chicken Adobo:

1. Trim any loose skin and as much fat as you can from the chicken thighs. Otherwise, the sauce will be a pool of grease.
2. Put all the ingredients except for the honey into a baking dish. Cover and let marinate in the fridge for at least 30 minutes.
3. Put a large non-stick pan on medium-high heat. Drain the chicken and put it in the pan skin-side down. Let fry for 5 minutes. Turn the chicken over and let fry 5 minutes on the other side.
4. Add the marinade to the pan along with enough water so the liquid comes about halfway up the chicken. Let simmer for 20 to 25 minutes. Remove the chicken.
5. Stir the honey into the sauce and let reduce until there’s only about 1 cup left. Return the chicken to the pan and toss to coat. Plate the chicken. Strain the sauce and serve it on the side with some freshly steamed rice.
6. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food lime chicken adobo recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!