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Chicken Spinach Mushroom Bake Recipe

 ·  ☕ 3 min read  ·  ✍️ Bess Ferguson

Chicken Spinach Mushroom Bake
Chicken Spinach Mushroom Bake

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken spinach mushroom bake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Spinach Mushroom Bake is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Chicken Spinach Mushroom Bake is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Spinach Mushroom Bake:
  1. Prepare 2 cups chicken, cooked (shredded)
  2. Get 10 oz mushrooms (canned or fresh)
  3. Prepare 6 oz spinach roughly chopped
  4. Prepare 1/2 cup mozzarella shredded
  5. Make ready 1 medium onion chopped
  6. Make ready 1 tbsp butter
  7. Take 3 garlic cloves minced
  8. Get 1/2 tsp thyme
  9. Take 1/2 tsp crushed red pepper
  10. Get to taste Salt and pepper
  11. Take For the sauce:
  12. Prepare 1 (15 oz) container of ricotta cheese or ¾ cup heavy cream
  13. Make ready 3 oz cream cheese
  14. Prepare 2 oz mozzarella
  15. Prepare 1/4 cup parmesan grated
  16. Make ready Pinch nutmeg
  17. Take to taste Salt and pepper
Instructions to make Chicken Spinach Mushroom Bake:
  1. Boil chicken.
  2. Preheat the oven to 350F.
  3. Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes.
  4. Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside.
  5. In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous.
  6. In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese.
  7. Let stand for 5 minutes before serving and enjoy.
  8. Ready to serve and ENJOY!

So that is going to wrap this up for this special food chicken spinach mushroom bake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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