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Quick and easy Japanese fried rice Recipe

 ·  ☕ 3 min read  ·  ✍️ Lettie Goodman

Quick and easy Japanese fried rice
Quick and easy Japanese fried rice

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, quick and easy japanese fried rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

This easy Japanese fried rice comes together from just a handful of simple ingredients in a matter of minutes! Simple ingredients, quick and easy cooking technique, and is delicious upon delicious. According to my chef friend, the secret of preparing Japanese garlic Note: I learned how to prepare the Japanese garlic fried rice from a chef working in a Japanese restaurant and decided to use the Chinese wok. Fried rice is cooked rice stir-fried with eggs, vegetables, maybe some meat, and sauce.

Quick and easy Japanese fried rice is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Quick and easy Japanese fried rice is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have quick and easy japanese fried rice using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Quick and easy Japanese fried rice:
  1. Get 1 tablespoon Olive oil
  2. Take 1/2 Little gem lettuce 🥬
  3. Take 1/2 Onion
  4. Prepare 1 teaspoon Chicken stock powder
  5. Make ready Salt and pepper
  6. Take Bacon
  7. Get 2 eggs
  8. Make ready 150 g rice

Are there changes you made that you would like to share? Japanese-Style Mackerel and Prawn Fried Rice. sesame seeds•nori seaweed•good pinch of sea. Quick and easy Japanese fried rice. Olive oil•Little gem lettuce•Onion•Chicken stock powder.

Instructions to make Quick and easy Japanese fried rice:
  1. Pan fry the chopped onions with olive oil
  2. Once onions are transparent, add in the chopped bacons
  3. Once the bacons change colour, add in the lettuce
  4. When lettuce is soft, add in eggs.
  5. When the eggs are cooked, add in rice and chicken stock powder
  6. Pan fry everything for 1.5 min with strong heat. Adjust the taste with salt and pepper. Add some soy sauce for some more flavour
  7. Aaaaaand it’s done!
  8. Ready to serve and ENJOY!

Quick and easy Japanese fried rice. Olive oil•Little gem lettuce•Onion•Chicken stock powder. Chahan is a delicious Japanese fried rice dish. Use this easy recipe with simple swaps for ingredients and vegeterian alternatives included. The delicious scents of wok-fried rice were so enticing, that many of us would have happily scooped spoonfuls into our mouths, finishing all the chopped.

So that’s going to wrap it up for this special food quick and easy japanese fried rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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