Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegetable beef stew. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Reviews for Photos of Beef and Vegetable Stew. This is a hearty and flavorful vegetable beef stew recipe with potatoes, carrots, and a thickened broth. Feel free to add some diced rutabaga or increase the vegetables in the stew. Vegetable Beef Stew is one of my favorite one-pot stew recipes to make on the weekends.

Vegetable beef stew is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Vegetable beef stew is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have vegetable beef stew using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegetable beef stew:

1. Get 1 kg beef stewing pieces
2. Get 250 ml frozen mixed vegetables(microwave cooked)
3. Prepare 4 previously cooked potatoes
4. Get 1 beef stock cube
5. Make ready 1 onion
6. Make ready 4 garlic cloves(minced)
7. Make ready 1 tsp steak n chop (Robertson)
8. Prepare 1 tsp bbq spice (Robertson)
9. Get 1 tsp chicken spice (Robertson)
10. Make ready 3 tbs hearty beef soup
11. Take 1 tbs brown onion powdered soup
12. Prepare 125 ml (leftover tomato gravy)

This hearty beef stew recipe has what it takes to warm up a cold evening. Beef Stew is a simple affair - but it’s a stunner. Make this recipe on the stove, oven, slow cooker or Beef Stew calls for simple ingredients, but it’s a stunner! With meltingly tender beef, you’ll love the.

Steps to make Vegetable beef stew:

1. Rinse your beef thoroughly and place it in a pot and add about 500ml of water then cover the meat with a lid and let it cook.
2. Chop the onion and prepare the garlic.
3. Check the meat that is tender and soft then, add your beef stock now.
4. Stir the pot as the meat starts to fry by its own fat then stir again then spice the meat with all the spices and add garlic and onion.
5. As it is cooking take the gravy from the fridge then pour it over and again stir the meat smell and looks delicious then cut those previously cooked potatoes and diced them and add it to the meat.
6. Stir again and cover that pot for a while as you microwave to thaw your frozen vegetables for 5 minutes then add to the stew, after that prepare the soup in a small cup with water the lower the stove heat and add the soups let it now cook atleast for 4 minutes then your thick and delicious stew is ready to be served
7. Ready to serve and ENJOY!

Make this recipe on the stove, oven, slow cooker or Beef Stew calls for simple ingredients, but it’s a stunner! With meltingly tender beef, you’ll love the. This hearty vegetable beef stew is a classic! It’s loaded with tender, flavorful chunks beef and root veggies. You’ll want to make this one all year round!

So that’s going to wrap this up for this special food vegetable beef stew recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!