Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, ramen la ruru. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ramen la Ruru is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Ramen la Ruru is something which I’ve loved my entire life. They are nice and they look fantastic.

Chop the onions and put them in a pan with the chicken kebab. Ramen la Ruru Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, ramen la ruru. It is one of my favorites food recipes.

To begin with this particular recipe, we have to first prepare a few components. You can cook ramen la ruru using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ramen la Ruru:

1. Get 1 cup noodles
2. Prepare 200 grams chicken kebab or something similer
3. Get 2 stick spring onions
4. Get 1 egg
5. Make ready 1/4 Chinese cabbage
6. Prepare 1 Basil leaves
7. Prepare 1 chili sauce
8. Prepare 1 slice lemon

In a pen put the chicken kebab and fry it. Then put the cup noodles and fallow the instruction on the noodles package. (add the spices from the noodle cup package and mix.). Steps to make Ramen la Ruru: Ramen la Ruru. Hello everybody, it’s Brad, welcome to my recipe page.

Steps to make Ramen la Ruru:

1. In a pen put the chicken kebab and fry it.
2. Put in a pot 300- 400 ml. water to boil. Then put the cup noodles and fallow the instruction on the noodles package. (add the spices from the noodle cup package and mix.)
3. Now the kebab is ready leave it aside and put the egg into the boiling noodles for max 2min. Or boil the egg separate.
4. Chop the Chinese cabbage in tiny slices.
5. Now remove the boiling noodles away.
6. Take deep large plate put the noodles in then the cabbage and in the end the meat. Add chili sauce over the meat and the lemon over the cabbage you can add any kind of green goodies. Bon Apetii!
7. Ready to serve and ENJOY!

Steps to make Ramen la Ruru: Ramen la Ruru. Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, ramen la ruru. One of my favorites food recipes. For mine, I am going to make it a little bit tasty.

So that is going to wrap this up with this exceptional food ramen la ruru recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!