Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy lemon-chicken roll. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spicy Lemon-Chicken Roll is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Spicy Lemon-Chicken Roll is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy lemon-chicken roll using 21 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy Lemon-Chicken Roll:
- Take 1/2 cup small sized cube cut boneless chicken
- Prepare 1 large egg
- Make ready 2 medium sized chopped onions
- Get 2 chopped green chillies
- Take 1 teaspoon soya sauce
- Prepare 1 teaspoon ginger-garlic paste
- Make ready as per taste Salt
- Prepare as required Oil for frying
- Get 1.5 cup all purpose flour
- Prepare as required Warm water as required
- Make ready 1 small sized cucumber
- Make ready 1/2 teaspoon black pepper
- Get 1/2 teaspoon dry chilli flakes
- Take 1/2 teaspoon turmeric powder
- Make ready 1/2 teaspoon corn flour
- Take 3 tablespoons mayonnaise
- Get 4 teaspoons tomato sauce
- Take 2 teaspoons lemon juice
- Make ready 2 teaspoons powder milk
- Make ready 1/4 teaspoon brown sugar
- Take as required Ghee for roti
Steps to make Spicy Lemon-Chicken Roll:
- For bread : Take a bowl, put 1.5 cup all purpose flour and salt as required. Put 1 pinch of turmeric powder with 1/4 teaspoon brown sugar into it and give it a perfect mix.
- Now, take a pot, put some water as required for making dough and warm it on the stove. Put 1 teaspoon of lemon juice with 2 teaspoon powder milk into it and mix it. Put the warm water on the flour and make a perfect dough for bread. Make 3 standard size bread using roti maker with round shape.
- Now, fry all breads using ghee on the frypan to make it perfect flavoured. After that, stop the flame immediately. Roti is ready.
- For the filling : Put the all cube cut chicken into a bowl. Put 1/2 teaspoon corn flour with salt as required and soya sauce into it. Put 1 teaspoon tomato sauce with 1 teaspoon lemon juice. Put black pepper as required with ginger-garlic paste and 1/2 teaspoon turmeric powder into it. Give it a perfect mix. Keep it aside 1/2 an hour for marination. Then fry it using oil on frypan and stop the flame. Chicken is ready.
- Now, take a frypan, put some oil and put some chopped onions with chopped green chillies with salt as required into it and fry it. Put 1 egg into it and make perfect egg crumble using spatula. Stop the flame. Egg is ready.
- Chop the cucumber into small sizes for the roll.
- For the final arrangements: Now, take one roti and spread some mayonnaise on the whole top side of the roti. Spread some chilli flakes with tomato sauce. Then put some chopped cucumber in one corner of the roti. Put chopped onions beside the cucumber. Put egg crumble and fried chicken beside onions. Now fold it from one corner carefully and make a perfect roll.
- Prepare all the roll using the same process. When all roll is ready, Garnish it with sauces and enjoy. Stay safe and Take Love from Bangladesh.
- Ready to serve and ENJOY!
So that’s going to wrap it up for this exceptional food spicy lemon-chicken roll recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!