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Microwave Baked Chicken Tikka Recipe

 ·  ☕ 2 min read  ·  ✍️ Austin Patrick

Microwave Baked Chicken Tikka
Microwave Baked Chicken Tikka

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, microwave baked chicken tikka. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Microwave Baked Chicken Tikka is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Microwave Baked Chicken Tikka is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have microwave baked chicken tikka using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Microwave Baked Chicken Tikka:
  1. Get 1 whole chicken
  2. Get for marination:
  3. Take 4 tbsp yogurt
  4. Prepare 1 tbsp red chilli powder
  5. Make ready 1 tbsp vinegar
  6. Make ready 1 egg
  7. Prepare 1 tbsp ginger garlic paste
  8. Prepare to taste salt
  9. Make ready 2 tbsp tikka masala
  10. Get 2 tbsp oil
Steps to make Microwave Baked Chicken Tikka:
  1. Tamam ingredients ko ik bowl me achi tarha mix kar k ik paste bana lein. Chicken wash kar k cut laga dein aur marinating paste ko chickwn per achi tarha laga kar 2 hr k liye rest dein. Phir microwave oven me chicken ko stand par laga k hang kar dein.
  2. Chicken ko 15-20 mins k liye bake karen.yahan tak k golden brown color hojaye.
  3. After that dish out kar lein. hamara microwave baked tikka ready hai. Enjoy !
  4. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food microwave baked chicken tikka recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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