Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, albondigas` mexican meatball soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Albondigas Mexican Meatball soup is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. Albondigas Mexican Meatball soup is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have albondigas` mexican meatball soup using 22 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Albondigas` Mexican Meatball soup:

1. Make ready meatballs
2. Take 3 lb lean ground beef
3. Prepare 1 tbsp garlic salt
4. Take 1/2 tsp garlic powder
5. Get 2 tbsp onion flakes
6. Prepare 1/2 tsp pepper
7. Take 1/2 tsp cumin
8. Prepare 2 cup uncooked white rice
9. Get veggies
10. Get 4 chopped zucchini
11. Get 6 chopped chiotes
12. Get 1 large diced tomatoe
13. Make ready 1/2 diced white onion
14. Take 1 can mixed veggies
15. Make ready 4 chopped potatoes
16. Take 1/2 can tomatoe sauce
17. Get 3 tbsp chicken bullion
18. Make ready 1 tsp achote paste
19. Prepare 1 large stock pot of boiling water
20. Prepare 1 salt to taste
21. Take 1 tbsp minced garlic
22. Take 1 tbsp oil

Steps to make Albondigas` Mexican Meatball soup:

1. Start by boiling water with achote paste & set aside.Now make meatballs to desired size adding all ingredients, set aside.
2. Now add cooking oil, tomatoe, garlic & onion to a large pot, fry till onion gets translucent. gently add in meatballs & boiled achote water cook for 45minutes on medium high, skim any fat while u go.
3. Chop all veggies & add to meatballs except can veggies, add in chicken bullion,salt & tomatoe sauce, cook another 40minutes. Now add in can veggies and taste for seasonings, & water level. Enjoy with a splach of lime or lemon juice & hot sauce.
4. Ready to serve and ENJOY!

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