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Chicken Curry and Veggies Recipe

 ·  ☕ 2 min read  ·  ✍️ Cordelia Hicks

Chicken Curry and Veggies
Chicken Curry and Veggies

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken curry and veggies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken Curry and Veggies is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken Curry and Veggies is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken curry and veggies using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Curry and Veggies:
  1. Make ready 2 chicken breasts
  2. Get 1 Zucchini
  3. Prepare 1 bell pepper
  4. Prepare 1 onion
  5. Take 1 container baby bella mushrooms
  6. Make ready 3 cloves garlic
  7. Prepare 1 can coconut milk
  8. Make ready 1/2 cup half and half
  9. Take 1/2 stick butter
  10. Get 3 Tbsp curry powder
Steps to make Chicken Curry and Veggies:
  1. Cube chicken and sauté until fully cooked. Remove from skillet
  2. Sauté bell pepper and onion in garlic until softened. Add chicken, Zuccini, mushrooms, coconut milk, curry, butter, and and bring to boil. Lower heat, cover and simmer for 30 minutes until Zuccini is cooked through. If sauce needs to be thickened, add 1/4 cup flour
  3. Serve over basmatti rice with naan
  4. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food chicken curry and veggies recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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