Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken in orange sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken in orange sauce is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Chicken in orange sauce is something which I’ve loved my entire life. They are fine and they look fantastic.

Chinese Orange Chicken made with crispy fried chicken covered in an authentic orange sauce. The ultimate Chinese Orange Chicken Recipe which is way better than take-out. My kids are always begging me to take them to grab Chinese food. Orange chicken, orange beef, orange cauliflowers… Orange is one of the most popular flavors on a Chinese restaurant menu.

To begin with this recipe, we have to first prepare a few components. You can have chicken in orange sauce using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken in orange sauce:

1. Take 2 chicken breasts, diced
2. Get 1/2 zucchini, grated
3. Get 1/4 onion, finely chopped
4. Get juice and zest of 1 orange
5. Prepare 3 tbsp olive oil
6. Get 1 oz orange liqueur (Cointreau)
7. Make ready 1 oz brandy

Delicately fried chicken in sauce with just a hint of orange. TMP Orange Chicken Sauce—With A Not-So-Secret Ingredient. If it’s not coated in a slightly sticky, tangy-sweet sauce, then it’s just not orange chicken. Our easy orange chicken sauce hits all of the right notes—a little sweet, a little tart, a little savory, and a little spicy.

Instructions to make Chicken in orange sauce:

1. Heat up oil in a saucepan and add grated zucchini, chopped onion, and orange zest. Saute on medium heat for about 8-10 minutes, until fragrant.
2. Add the diced chicken and sear for 3 minutes, making sure no raw spots remain on the surface.
3. Add orange liqueur and brandy, cover and let cook for 4-6 minutes.
4. Add orange juice and let cook uncovered for an additional 2-3 minutes, stirring occasionally.
5. Serve immediately with your preferred sides (here, we used simple steamed rice).
6. Ready to serve and ENJOY!

If it’s not coated in a slightly sticky, tangy-sweet sauce, then it’s just not orange chicken. Our easy orange chicken sauce hits all of the right notes—a little sweet, a little tart, a little savory, and a little spicy. Here’s what you’ll need Chinese Orange Chicken better than you’ve ever had before! It’s brimming with fresh orange flavor — no jarred orange marmalade or corn syrup here. The orange sauce is really is what makes this recipe so good!

So that’s going to wrap this up with this special food chicken in orange sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!