Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken parmesan with zucchini spaghetti (low-carb). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Place zoodles in a bowl with a few paper towels on the bottom to absorb moisture from the. Zucchini noodles are served alongside chicken topped with marinara and cheese in this gluten-free version of chicken Parmesan. A perfect weekday meal, well suited for a low-carb diet. Reviews for Photos of Chicken Parmesan with Zucchini Pasta.

Chicken Parmesan with Zucchini Spaghetti (Low-Carb) is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chicken Parmesan with Zucchini Spaghetti (Low-Carb) is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken parmesan with zucchini spaghetti (low-carb) using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken Parmesan with Zucchini Spaghetti (Low-Carb):

1. Make ready 4 large zucchini (6 small)
2. Get 4-5 thin sliced chicken breast strips
3. Prepare 1 packet Shake N Bake Parmesan Breadcrumbs
4. Prepare 1/2 cup plain panko
5. Get 1/4 cup grated parmesan
6. Get 3 Tbsp garlic seasoning
7. Take 1 Tbsp fresh parsley
8. Take 1/2 cup flour
9. Take 3 eggs
10. Prepare 3 Tbsp. milk
11. Take 2 Tbsp butter
12. Get 1 Tbsp minced garlic
13. Take Spaghetti sauce
14. Get Fresh mozzarella
15. Make ready Olive oil
16. Get to taste Salt and pepper

Our Chicken Parmesan with Spaghetti cuts over half the calories of the traditional recipe. Pasta now plays a supporting role in this dish, and by bypassing the deep fryer and minimizing the oil in the pan, crispy chicken cutlets can still be delivered with a lot less fuss. This Healthy Baked Chicken Parmesan is the most amazing comfort food makeover! Serve over zucchini noodles for a low carb, gluten free dinner.

Instructions to make Chicken Parmesan with Zucchini Spaghetti (Low-Carb):

1. Mix: breadcrumbs, panko, 2 Tbsp garlic seasoning, parsley, and grated parmesan.
2. Whisk: eggs and milk.
3. Coat: chicken in flour, then eggs, then breadcrumb mix.
4. Bake: chicken at 375 degrees for 10-12 minutes.
5. Remove: chicken from oven, top with fresh mozarella, return to oven for 3 minutes (or until cheese is melted).
6. While chicken is in the oven, heat spaghetti sauce of your choice on stove, seasoning if desired.
7. Use: spiralizer or julienne peeler to make zucchini noodles.
8. Sauté: zucchini noodles in 1 tsp olive oil, minced garlic, remaining garlic seasoning, and butter until cooked but slightly firm, stirring often.
9. Add: spaghetti sauce to zucchini and stir, saving some sauce for topping.
10. Plate: Zucchini noodles, chicken, additional sauce if desired.
11. Ready to serve and ENJOY!

This Healthy Baked Chicken Parmesan is the most amazing comfort food makeover! Serve over zucchini noodles for a low carb, gluten free dinner. Our Baked Parmesan Zucchini Fries recipe is low carb and keto friendly. Learn how to make healthy zucchini fries instead of potatoes for a less guilty snack. Keto coating: you can use different low carb or keto friendly coatings.

So that is going to wrap this up for this exceptional food chicken parmesan with zucchini spaghetti (low-carb) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!