Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lemon Chicken is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Lemon Chicken is something that I’ve loved my entire life.

Lemon chicken is the name of several dishes found in cuisines around the world which include chicken and lemon. In Canadian- and British-Chinese cuisine, it usually consists of pieces of chicken meat that are sautéed or battered and deep-fried and coated with a thick, sweet lemon-flavored sauce. This Lemon Chicken is an easy, crispy and delicious dish that’s sweet and savory, balanced with tangy flavor. This easy lemon chicken recipe is perfect for a weeknight dinner!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lemon chicken using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Chicken:

1. Take 5 tsp Olive Oil
2. Take 1 table spoon Salt
3. Make ready 1 table spoon pepper
4. Get Lemon Zest (1 lemon)
5. Get Lemon Juice (Half a lemon)
6. Get 2 pieces whole Rosemary
7. Get 3 pieces Sage
8. Get 4 pieces Chicken Drumsticks
9. Take 4 Garlic cubes

That lemon chicken is the inspiration for this dish, where a sweet lemony sauce coats crispy fried chicken pieces. This Middle Eastern version uses a cheater’s preserved lemon paste and plenty of. With this recipe you get perfectly tender, golden brown pan seared chicken breasts that are coated in that quick lemon pan sauce. Lemon Chicken is quickly pan seared until crispy and then coated in lemon butter sauce.

Steps to make Lemon Chicken:

1. Mix the Olive oil, salt, pepper, lemon zest, lemon juice, rosemary, sage into a bowl
2. Place the drumsticks into the bowl and turn until all sides are covered with the olive oil mix.
3. Let it Marinate for 30 Minutes
4. Place slices of Lemons to cover the bottom of the baking tray/dish
5. Place marinated drumsticks on top of lemon slices
6. Place 4 whole garlic cubes around the edges
7. Pour the remaining olive oil mixture on top of chicken
8. Place 2 sticks of rosemary and 2 lemon slices on top of the chicken pieces
9. Bake 180C/350F for 40 Minutes
10. Ready to serve and ENJOY!

With this recipe you get perfectly tender, golden brown pan seared chicken breasts that are coated in that quick lemon pan sauce. Lemon Chicken is quickly pan seared until crispy and then coated in lemon butter sauce. Then add chicken broth, cream, lemon and Dijon mustard. Bring to simmer and scrape the bottom of the pan to dissolve brown bits into the liquid. Use a whisk if needed to dissolve mustard.

So that’s going to wrap this up with this exceptional food lemon chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!