Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, restaurant style karahi chicken super fast, easy & yummy 😋😋. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Restaurant Style Karahi Chicken Super Fast, Easy & Yummy 😋😋 is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Restaurant Style Karahi Chicken Super Fast, Easy & Yummy 😋😋 is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook restaurant style karahi chicken super fast, easy & yummy 😋😋 using 20 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Restaurant Style Karahi Chicken Super Fast, Easy & Yummy 😋😋:
- Make ready 1/2 Kg Chicken
- Take 1/2 Cup Oil
- Prepare 6 1/2 TBs Dahi (Yogurt)
- Prepare 7 Medium Timatar (Tomatoes) Chopped
- Take 2 TBs Adrak Lehsan (Ginger Garlic Paste)
- Make ready 1 TBs Dhania Powder (Coriander Powder)
- Take 1/2 Tsp Kuti Lal Mirch (Red Chilli Flakes)
- Prepare 1/2 Tsp Zeera Powder (Cumin Powder)
- Take 1/8 Tsp Haldi Powder (Turmeric Powder)
- Make ready 1/2 Tsp Chaat Masala
- Make ready ½ Tsp Lal Mirch (Red Chilli Powder) Or To Taste
- Take 1/2 Tsp Garam Masala Powder
- Make ready 2 Tsp Kashmiri Laal Mirch (Not Spicy)
- Prepare 1 Tsp Kaali Mirch Powder (Black Pepper)
- Make ready 1 Tsp Sabut Dhania (Coriander Seeds Roasted & Crushed)
- Prepare 1/2 Tsp Sabut Zeera (Cumin Seeds Roasted & Crush)
- Make ready 1/2 Tsp Lemon Juice
- Get 1/2 Tsp Kasuri Methi (Dry Fenugreek)
- Prepare Fresh Coriander
- Prepare Adrak (Ginger)
Steps to make Restaurant Style Karahi Chicken Super Fast, Easy & Yummy 😋😋:
- Take a pot, Add Oil and Chicken.
- Fry Chicken Until Golden Brown.
- Add 3 (½ TBs) Yogurt and Ginger Garlic Paste Mix Well and Cook 5 Mins Until yogurt water is dry.
- Than Add Timatar (Tomatoes) Mix well And Cover Cook Until Tomatoes are Soft (15-20 Mins).
- Add Spices, Coriander Powder, Red Chilli Flakes, Cumin Powder, Turmeric Powder, Chaat Masala, Red Chili Powder, Garam Masala Powder, Kashmiri Laal Mirch Powder (Not Spicy), Black Pepper, Roasted and Crushed Coriander Seeds, Roasted And Crushed Cumin Seeds & Add Some Water.
- Now Add 3 (½ TBs) Remaining Yogurt Is Point Per Flame Medium Low kar dayen gay or 10 Mins tak Bhonen gay.
- Than, Add Fresh Coriander, Lemon Juice & Mix Well.
- Dum for 5 Mins, Karahi Is Completely Done.
- Dish Out And Garnish With Fresh Coriander, Ginger, & Green Chillies.
- Serve With Chapati & Paratha.
- Ready to serve and ENJOY!
So that’s going to wrap it up for this exceptional food restaurant style karahi chicken super fast, easy & yummy 😋😋 recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!