Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken & prawn dumplings. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Chicken & Prawn Dumplings is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken & Prawn Dumplings is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have chicken & prawn dumplings using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken & Prawn Dumplings:

1. Make ready 500 g Chicken mince
2. Make ready 400 g Raw Prawn (shelled, deveined)
3. Make ready 8 g Finely chopped Coriander
4. Take 1 spring onion, finely chopped
5. Take 1 tsp garlic paste
6. Take 1 Tbsp Ginger paste
7. Get 3 Water Chestnut
8. Make ready 1 Tbsp White Pepper & 0.5 Tbsp Salt
9. Make ready Store bought dumpling wrappers
10. Prepare Dipping/Drizzle Sauce
11. Get 0.5 Cup Light Soy Sauce
12. Make ready 0.5 Cup Chinese Black Vinegar
13. Take 1/4 Red onion - finely chopped
14. Prepare 3 tsp sugar
15. Make ready 2 Tbsp Sweet chili sauce
16. Get 1 Tbsp Chili Oil
17. Prepare 1 tsp Garlic paste
18. Take Topping
19. Take Finely chopped green onion
20. Make ready Crispy fried onion bits

Steps to make Chicken & Prawn Dumplings:

1. Chop the prawns to a rough ground consistency
2. In a bowl, add the Chicken, prawn, coriander, spring onion, finely chopped water chestnuts, garlic, ginger and salt, white pepper, mix well until the mixture becomes sticky
3. Using the storebought wrappers spoon a teaspoon amount in the middle, wetting the corners and folding in half to seal. Play with pleating and different shapes
4. Add the raw dumplings in a freezer bag and keep in the freezer until ready to cook
5. Mix the dipping/drizzle sauce ingredients together and keep to the side
6. To cook the dumplings you can either boil, steam or shallow fry. I choose to shallow fry to add a golden color, in a non stick pan add some olive oil and fry the dumplings in a single layer until golden, add a splash of water and cover the pan to allow the dumplings to steam.
7. Layer the dumplings on a plate, drizzle with the sauce and top with finely chopped green onion and crispy onion. ENJOY! 🤤
8. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food chicken & prawn dumplings recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!