Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, yummy in my tummy chicken 65. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Yummy in my Tummy Chicken 65 is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Yummy in my Tummy Chicken 65 is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook yummy in my tummy chicken 65 using 24 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Yummy in my Tummy Chicken 65:

1. Take marinade
2. Make ready 1 lb chicken breast; thinly sliced or cut up to small cubes
3. Make ready 2 tsp cornstarch
4. Make ready 1 tbsp ginger garlic paste
5. Prepare 1 eggs
6. Make ready 1 tbsp soy sauce
7. Prepare 1 ground black pepper
8. Prepare Others
9. Get 4 tbsp vegetable oil
10. Make ready 1/2 tsp cumin seeds
11. Take 1 tsp fresh grated ginger
12. Make ready 2 garlic cloves
13. Get 4 green chillies slit in half lengthwise
14. Take 1 ground black pepper
15. Get 1/2 tsp ground cumin
16. Prepare 1/4 tsp chili powder
17. Prepare 2 tbsp chili garlic sauce
18. Prepare 1/2 tsp garam masala
19. Take 1/4 cup plain yogurt
20. Make ready 3 tbsp coriander leaves
21. Take 1 few teaspoons of red food color
22. Prepare 1 few drops of water
23. Make ready 1 salt
24. Get 1 thinly sliced green onions (optional)

Steps to make Yummy in my Tummy Chicken 65:

1. In a bowl mix together all of the ingredients listed in marinade and leave it for at least 30 minutes.
2. Fry the marinated chicken in hot oil till golden and keep it aside.
3. In a pan heat the oil listed in others. When the oil is hot, put the cumin seeds and wait for it to splutter a bit. Put in the ginger, garlic and green chilies. Fry for a few minutes.
4. Add the ground cumin, chili powder, garam masala, chili garlic sauce, black pepper and salt into the pan and fry for a few minutes. Add a few tablespoons of water and the drops of red food color and mix well.
5. Add the fried chicken pieces into the pan and coat the chicken with the spices for a few minutes. Add the yogurt into the pan and coat chicken evenly. Adjust the spices if needed. Add the coriander leaves and mix well.
6. Turn off the flame. Put it on a serving dish and garnish with thinly sliced green onions. Enjoy!!!
8. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food yummy in my tummy chicken 65 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!