Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, thai chicken salad. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Thai Chicken Salad is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Thai Chicken Salad is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook thai chicken salad using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Thai Chicken Salad:
- Get 2 chicken breast, halved length wise to thin out
- Make ready Dressing
- Make ready 3 Tbsp Soy Sauce
- Make ready 3 Tbsp lime juice
- Take 1 Tbsp Rice Wine Vinegar
- Make ready 1 Tbsp Chili oil
- Prepare 1 Tbsp Peanut oil
- Get 2 Tbsp Honey
- Make ready 1 Tbsp finely diced scallion
- Take Salad
- Prepare 1/4 Red Cabbage
- Make ready 4 Cups finely shredded lettuce
- Prepare 1 Finely sliced green onion
- Take 1 grated carrot
- Get 1/2 finely sliced red Capsicum
- Get 1 Tbsp finely chopped coriander
- Take Half a cucumber, seeds removed and cut into strips
- Take Topping
- Take Chopped Roasted and unsalted peanuts
- Get Finely chopped coriander
Instructions to make Thai Chicken Salad:
- Mix the ingredients for the dressing and use a few spoonfuls to marinate the chicken
- Grill the chicken until fully cooked, cut into strips
- Prepare the salad ingredients and toss well with the remaining dressing
- Add the Chicken strips, plate up topping with the peanuts and coriander
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food thai chicken salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!