Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, quick and easy zuppa toscana. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Quick and Easy Zuppa Toscana is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Quick and Easy Zuppa Toscana is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook quick and easy zuppa toscana using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Quick and Easy Zuppa Toscana:

1. Make ready 1 tbsp olive oil
2. Make ready 1 tbsp minced garlic
3. Take 1 onion, diced
4. Prepare 4 slices bacon, chopped
5. Get 1/2 lb Italian sausage
6. Take 1 cup frozen diced potatoes
7. Make ready 1.5 cups whole milk
8. Prepare 2-3 cups chicken broth
9. Take 1 loosely packed cup of baby spinach or kale
10. Make ready Salt and pepper to taste
11. Prepare Grated parmesan for topping

Steps to make Quick and Easy Zuppa Toscana:

1. Sauté onion and garlic in olive oil over med low heat.
2. Add in the bacon and sausage. Cook thoroughly.
3. Add in the potatoes, with the liquid ingredients. Taste the liquid and add salt and pepper as needed.
4. Since the potatoes are already cooked you can add the spinach in soon after. Let it wilt.
5. Ladle the soup into bowls and top with Parmesan cheese.
6. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food quick and easy zuppa toscana recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!