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Cream of chicken sweet corn soup Recipe

 ·  ☕ 3 min read  ·  ✍️ Verna Moody

Cream of chicken sweet corn soup
Cream of chicken sweet corn soup

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, cream of chicken sweet corn soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cream of chicken sweet corn soup is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Cream of chicken sweet corn soup is something that I have loved my entire life.

This soup is one of the simplest to prepare. Creamed corn is added to hot stock, enhanced with soya and vinegar, studded with chicken and thickened with egg. American sweet corn•butter•finely chopped garlic•cashew powder•whole wheat flour•green chilli finely chopped. Chicken and corn soup (also called cream corn soup) is a thick Cantonese soup.

To begin with this particular recipe, we have to first prepare a few components. You can have cream of chicken sweet corn soup using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cream of chicken sweet corn soup:
  1. Make ready 3 pieces chicken
  2. Make ready 3 tbsp sweet corn
  3. Make ready 2 tbsp butter
  4. Take 1 tsp homemade cream
  5. Take 2 tsp corn flour
  6. Get 1 tsp black pepper powder
  7. Get as per taste Salt

The soup has a sweet-salty flavor where shredded chicken is simmered in a sesame oil toasted chicken broth and. Chinese Chicken Sweet Corn Soup Best Recipes Australia. It’s been a busy Holiday Season and although I’ve been cooking a lot, I haven’t really had the time to do many recipes lately. This soup is perfect for this weather cos it’s a comforting healthy soup with sweet corn kernels in a flavorful chicken stock with egg drop.

Steps to make Cream of chicken sweet corn soup:
  1. Boil the chicken until it become soft. After that cool it n take out the thred of the chicken.keep the chicken in aside.
  2. Heat pan n add butter then add sweet corn n thick milk.
  3. Now add chicken stock to the pan next n the threaded chicken.Make the corn slurry n add to the pan.When it became thicker off the flame n add black pepper n salt.
  4. Garnish with home mafe cream.
  5. Ready to serve and ENJOY!

It’s been a busy Holiday Season and although I’ve been cooking a lot, I haven’t really had the time to do many recipes lately. This soup is perfect for this weather cos it’s a comforting healthy soup with sweet corn kernels in a flavorful chicken stock with egg drop. This Chinese Corn Soup aka Chinese Egg Drop Soup is just like you get in Chinese restaurants! This is a very quick to make soup that is one of all my all time favourites, it’s thick, creamy (but with no cream!), sweet from the corn, hearty and soul warming. To make this Chicken and Sweet Corn Soup recipe, you will need: Chicken: You can either just added shredded or diced cooked chicken to this soup.

So that’s going to wrap this up with this special food cream of chicken sweet corn soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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