Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken tortilla soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken tortilla soup is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Chicken tortilla soup is something which I have loved my entire life. They are fine and they look fantastic.
Easy Chicken Tortilla Soup recipe - bursting with flavor and always sure to satisfy! Made with tender rotisserie chicken, hearty black beans, nutritious vegetables, and a bright and savory. Spiced, but not necessarily spicy, tortilla soup is simple, flavorful Mexican chicken soup traditionally flavored with tomatoes, garlic, onions, and chilies. While our version may not qualify as the most.
To get started with this recipe, we have to first prepare a few components. You can have chicken tortilla soup using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken tortilla soup:
- Prepare 24 1/2 oz Cans fully cooked chunk chicken breast.
- Take 1 can 32 oz Chicken broth
- Make ready 1 can Rotel diced tomatoes
- Take 2 can Cream of chicken soup
- Prepare 1 can Ranch style beans
- Make ready 1 lb Velveeta cheese
- Prepare 1 packages Tortilla chips
- Take 1 Grated cheddar cheese
A silky purée of vegetables, tortillas and spices, this chicken tortilla soup is hearty enough to serve as a meal. Remove cooked chicken from soup, shred with a fork, and return to the pot. Pour in tomato sauce, diced tomatoes Cuisine: American, TexMex. Classic Mexican tortilla soup - shredded chicken in a rich and spicy tomato broth balanced with avocado, cheese and, sour cream with tortilla strips added for crunch.
Instructions to make Chicken tortilla soup:
- Cut up Velveeta cheese
- Drain chunk chicken breast.
- Combine all ingredients (except tortilla chips and grated cheddar cheese) in a large pot. Heat on medium stirring occasionally.
- Serve in bowls and top with crushed tortilla chips and shredded cheese to taste.
- Ready to serve and ENJOY!
Pour in tomato sauce, diced tomatoes Cuisine: American, TexMex. Classic Mexican tortilla soup - shredded chicken in a rich and spicy tomato broth balanced with avocado, cheese and, sour cream with tortilla strips added for crunch. This is truly the best chicken tortilla soup! This classic Mexican soup with chicken and tomatoes is topped with crispy fried tortillas, avocado, Jack cheese, cilantro, and lime. This healthy filling soup is one of our family favorites and is a must-try this winter.
So that’s going to wrap this up for this special food chicken tortilla soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!