close
This page looks best with JavaScript enabled

Creamy Chicken Vegetable Soup Recipe

 ·  ☕ 2 min read  ·  ✍️ Ricky Brooks

Creamy Chicken Vegetable Soup
Creamy Chicken Vegetable Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy chicken vegetable soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Creamy Chicken Vegetable Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Creamy Chicken Vegetable Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have creamy chicken vegetable soup using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Chicken Vegetable Soup:
  1. Take 1 bunch Broccoli
  2. Get 1 potato
  3. Take 1 large carrot
  4. Prepare 1 dry onions chopped
  5. Make ready 1 chicken breast / chopped
  6. Get Pinch oregano
  7. Make ready Salt & pepper
  8. Take 2 Tbsp butter
  9. Get 1 Tbsp flour
  10. Get 1 cup milk
  11. Take 1 Tbsp heavy cream
Steps to make Creamy Chicken Vegetable Soup:
  1. Wash all veggies, peel and chop them
  2. Put them all in a large pot with water until water barely comes over vegetables. Boil, add chopped chicken, salt, pepper and oregano
  3. When chicken and veggies are cooked, transfer them to a deep bowl with some its juice . Using hand blender, purée .
  4. Transfer purée mixture back its original pot, turn on the stove top, lower heat. In a sauce pan. Melt butter add 1 tbsp flour, keep stirring, then add cup of milk
  5. Veggies must not flooding, you will add béchamel sauce so you don’t want watery soup. If you think it is necessary at this point remove the juice of veggies, then add béchamel sauce/ milk mixture .
  6. Add two spoons of heavy cream. Taste the soup it is salty enough, boil 2 minutes. That’s all
  7. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food creamy chicken vegetable soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Share on