Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spicy fried chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy Fried Chicken is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Spicy Fried Chicken is something which I have loved my whole life.

Now you can make the best ever fried chicken at home. Forget KFC, this fried chicken recipe will blow you away and I’m sure will be your favourite. Here, classic buttermilk fried chicken gets a spicy twist, infusing it with spice instead of treating it as an afterthought. Chicken parts get marinated in a spicy buttermilk mixture, dredged in seasoned flour.

To get started with this recipe, we must first prepare a few ingredients. You can have spicy fried chicken using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Fried Chicken:

1. Make ready 1 packages Chicken drumetts and flats
2. Make ready 2 envelope sazon goya seasoning
3. Take 1 tbsp Mccormick kickin chicken seasoning
4. Make ready 1 tbsp Creole seasoning
5. Make ready 2 tbsp yellow mustard
6. Make ready 1 cup All purpose flour
7. Prepare 1 tbsp salt and pepper mixed
8. Take 1 cup oil

I remember when that kind of fried chicken was popular and I used to order it all the time for my family. Yangnyeom Chicken (Spicy Korean Fried Chicken). Yangneyom chicken (양념치킨) is a crispy and tender Korean fried chicken smothered in a sticky, spicy red sauce. Prepare Spicy Fried Chicken: Fried chicken is one of my favorites.

Instructions to make Spicy Fried Chicken:

1. Add 1 cup of oil to a pan and heat on medium high heat
2. Rise chicken and pat dry
3. Season chicken with the 2 envelopes of sazon goya seasoning, Mccormick kickin chicken, creole seasoning and yellow mustard
4. Mix chicken and season together
5. Put 1 cup of all purpose flour in to a bag along with 1 tablespoon of salt and pepper mixed
6. Take a couple of pieces of seasoned chicken. Place into bag with flour and shake until fully coated
7. Once completely coated take chicken out of bag, shake off excess flour place chicken into heat oil pan
8. Fry chicken for 7-8 minutes. Flipping only once
9. After chicken is cooked take out of pan and place in a bowl or pan lined with paper towels to catch grease
10. Serve while hot
11. Ready to serve and ENJOY!

Yangneyom chicken (양념치킨) is a crispy and tender Korean fried chicken smothered in a sticky, spicy red sauce. Prepare Spicy Fried Chicken: Fried chicken is one of my favorites. I usually prepare fired chicken at home most of the time instead of buying’em. Spicy Korean Chicken. featured in Fried Chicken from Around the World. Fry the wings a second time until golden brown and crispy.

So that’s going to wrap it up with this special food spicy fried chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!