Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, vietnamese spicy lemongrass chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vietnamese Spicy Lemongrass Chicken is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Vietnamese Spicy Lemongrass Chicken is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have vietnamese spicy lemongrass chicken using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vietnamese Spicy Lemongrass Chicken:

1. Take 1/4 cup plus 2 tablespoons canola oil
2. Make ready 1 1/2 lb skinless, boneless chicken thighs, fat trimmed, meat cut into 3/4-inch pieces
3. Prepare 2 stalks lemongrass minced
4. Take 1 red onion julienned
5. Make ready 2 tsp minced garlic
6. Get 1/4 cup sake or water
7. Get 1 tbsp oyster sauce
8. Get 1 tsp chilli paste
9. Prepare 4 scallions julienned
10. Take 5 small dried chillis
11. Prepare 1 jalapeño seeded and finely chopped
12. Get kosher salt and black pepper

Instructions to make Vietnamese Spicy Lemongrass Chicken:

1. In a medium to large bowl, toss the chicken pieces with 2 tablespoons of the canola oil, 1 1/2 teaspoons of kosher salt and 3/4 teaspoon of pepper.
2. In a wok, heat 2 tablespoons of the canola oil. Add half of the chicken and stir-fry over high heat until browned, about 3 minutes. Transfer the chicken to a plate. Repeat with the remaining chicken.
3. Heat the remaining 2 tablespoons of oil in the skillet. Add the lemongrass, onion and garlic and cook over high heat, stirring, until fragrant, 2 minutes. Add the sake and cook until slightly reduced, about 1 minute. Add the oyster sauce, chili paste, scallions, dried chiles and jalapeño; bring to a boil. Add the chicken to the sauce and simmer until heated through, then serve.
4. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food vietnamese spicy lemongrass chicken recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!