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Spicy, salsa baked chicken Recipe

 ·  ☕ 4 min read  ·  ✍️ Ronald Price

Spicy, salsa baked chicken
Spicy, salsa baked chicken

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, spicy, salsa baked chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pour into a bowl and TASTE IT (LITTLE BIT - THIS SHOULD BE SPICY) - Adjust salt as you see fit (½ tsp). You can also thin out the salsa with water. This Healthy Chicken Salsa Recipe is a super easy chicken dinner recipe. Now I topped mine with cheese, but if you want it healthier then you can We all love this healthy baked salsa chicken recipe but we also really enjoy this salsa verde baked chicken recipe and this crock pot salsa verde recipe.

Spicy, salsa baked chicken is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Spicy, salsa baked chicken is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook spicy, salsa baked chicken using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy, salsa baked chicken:
  1. Make ready 4 large chicken breasts
  2. Make ready 12 oz favorite salsa (I made my own)
  3. Take 1/4 cup canola oil
  4. Prepare 2 cups balsamic vinegar
  5. Make ready 1 tbsp tabasco
  6. Make ready Favorite bottle of hot sauce
  7. Take 3 tbsp Lawrys seasoning salt
  8. Prepare 1/3 cup garlic powder
  9. Make ready 2 tsp italian seasoning
  10. Make ready 1 tsp chili powder
  11. Get 1 tbsp black pepper
  12. Get 1/2 cup cheddar cheese, 1/3 pepper jack (or your fave)
  13. Get 1/2 cup cilantro (for garnish)
  14. Make ready sour cream to top (optional)

Cover it with salsa and add a hefty amount of cheese, and bake it. Boneless, skinless chicken breasts baked in tomatillo salsa verde sauce, topped with melted jack cheese. You just line a baking dish with chicken breasts, pour over plenty of salsa verde, bake, sprinkle with some cheese, bake some more, and presto wham-o you’re there. To make salsa chicken, chicken breasts are slathered in spices then laid on a bed of salsa, corn, beans and rice, smothered with more salsa, baked, then finished with ooey gooey melted cheese.

Steps to make Spicy, salsa baked chicken:
  1. Remove chicken from package, do not rinse. Place in large bowl, add canola, balsamic, hot sauces, seasoning. Stir, make sure chicken is covered. Marinade for a min of 1 hour. I used a glass pyrex bowl and covered with a lid, but foil or plastic wrap will work.
  2. Preheat oven to 450. Place chicken breasts in a deep glass baking dish. Pour your favorite salsa on top. Cook for about 25-30 minutes or until chicken has reached safe temp of 160 degrees.
  3. Take the chicken out of the oven. Top with cheeses, bake for five minutes.
  4. Dollip with sour cream and cilantro, enjoy!!
  5. Ready to serve and ENJOY!

You just line a baking dish with chicken breasts, pour over plenty of salsa verde, bake, sprinkle with some cheese, bake some more, and presto wham-o you’re there. To make salsa chicken, chicken breasts are slathered in spices then laid on a bed of salsa, corn, beans and rice, smothered with more salsa, baked, then finished with ooey gooey melted cheese. The baked salsa chicken emerges dripping with flavor, loaded with texture and incredibly versatile. This baked salsa chicken is one-pot, baked, and so easy to whip up for a weeknight dinner. It’s one of those meals that you probably already have all The flavors of this salsa chicken are spicy, cheesy, and just plain good.

So that is going to wrap this up with this exceptional food spicy, salsa baked chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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