Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, ayam rica-rica (madonese spicy chicken). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Ayam rica-rica (madonese spicy chicken) is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Ayam rica-rica (madonese spicy chicken) is something that I have loved my whole life. They’re fine and they look wonderful.
Create a free account for unlimited recipes. Here is how you cook it. So that is going to wrap it up for this exceptional food ayam rica-rica (madonese spicy chicken) recipe. Ayam means chicken, and rica-rica is a repetition of the word rica which means chillies.
To get started with this particular recipe, we must first prepare a few components. You can have ayam rica-rica (madonese spicy chicken) using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ayam rica-rica (madonese spicy chicken):
- Prepare Chicken
- Take Garlic
- Make ready Galangal
- Prepare Salt
- Make ready Papper
- Get Sugar
- Get Water
- Get Tomatoes
- Prepare Lemon grass
- Make ready Spring onion
- Get Chili
- Make ready Water
- Get Lime juice
The origin of this dish is from Minahasan cuisine of North Sulawesi. Ayam rica-rica is specialty chicken dish from the city of Manado in Indonesia North Sulawesi. Rica means chili in North Sulawesi language, so ayam rica-rica translates to chicken with chili sauce. If you love bold, spicy, fresh, and citrusy dishes, you will definitely love ayam rica-rica.
Steps to make Ayam rica-rica (madonese spicy chicken):
- Fry the chicken snd some spices
- Put tomatoes and water
- Serve
- Ready to serve and ENJOY!
Rica means chili in North Sulawesi language, so ayam rica-rica translates to chicken with chili sauce. If you love bold, spicy, fresh, and citrusy dishes, you will definitely love ayam rica-rica. Rica-rica is not a method used exclusively for cooking chicken, but also for other meats such as pork, beef and fish. In general, rica-rica is a term for cooking using chilli as one of the main ingredients, giving it its characteristic spicy flavor. Manadonese people love their chilli and the super hot sensation.
So that’s going to wrap it up with this special food ayam rica-rica (madonese spicy chicken) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!