Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, chili’s copycat cajun chicken pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cajun Chicken Pasta - Chili’s copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce. That creamy alfredo sauce just melts right in your mouth, complemented by the spicy kick of. I love Chili’s, but going out to eat can be difficult with kids! This pasta tastes just like the real thing and it is so easy to make in the comfort of your own If you are looking for a simple and delicious dinner the whole family will eat, look no further.
Chili’s Copycat Cajun Chicken Pasta is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Chili’s Copycat Cajun Chicken Pasta is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook chili’s copycat cajun chicken pasta using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chili’s Copycat Cajun Chicken Pasta:
- Make ready 1 small tomato, diced
- Prepare 1 pint heavy whipping cream
- Take 1/2 box penne pasta
- Prepare 1 tbsp fresh minced garlic
- Make ready 3 tbsp unsalted butter, divided
- Take To taste salt
- Make ready To taste pepper
- Get 3 cups fresh grated parmesan cheese, divided
- Get 1.5 pounds chicken breast
- Take To taste cajun seasoning
Cajun Chicken Pasta, Shrimp Tacos, Chipotle Fresh Mex Bowls? Yup, we got that covered and all with the Tex-Mex flare you know and love! Grilled chicken, pico, field greens, Mexican rice, corn & black bean salsa, avocado, shredded cheese, tortilla strips, cilantro, chipotle pesto, house-made ranch. Cajun chicken over a bed of pasta with a creamy sauce is close to the delicious recipe at Chili’s restaurant that you can enjoy from home!
Instructions to make Chili’s Copycat Cajun Chicken Pasta:
- Cook pasta per package instructions. Set aside.
- Put 2 tbsp of the butter and the minced garlic in a frying pan and heat on medium.
- Rub the chicken breasts with cajun seasoning, add to the skillet and cook until browned on both sides and no longer pink in the middle, approximately 10 minutes per side. Set aside when done.
- Add the rest of the butter, the whipping cream, salt, pepper, 2 cups of the cheese and a little extra cajun seasoning to the same skillet. Heat on medium till lightly boiling then add in the penne.
- Slice the chicken into strips and dice the tomato. Dish out the pasta one serving at a time, adding the chicken, tomatoes and a cheese garnish on top.
- Serve with garlic toast and a side salad and enjoy!
- Ready to serve and ENJOY!
Grilled chicken, pico, field greens, Mexican rice, corn & black bean salsa, avocado, shredded cheese, tortilla strips, cilantro, chipotle pesto, house-made ranch. Cajun chicken over a bed of pasta with a creamy sauce is close to the delicious recipe at Chili’s restaurant that you can enjoy from home! One of Justin’s favorite chain restaurants is Chili’s, and he often gets the cajun chicken pasta meal. I’ve never tried it because I’m always afraid it’ll be too spicy. Cook penne pasta according to directions on the box.
So that’s going to wrap this up with this special food chili’s copycat cajun chicken pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!