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Cheesy Chicken Potato Cake Recipe

 ·  ☕ 2 min read  ·  ✍️ Paul Flowers

Cheesy Chicken Potato Cake
Cheesy Chicken Potato Cake

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, cheesy chicken potato cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cheesy Chicken Potato Cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Cheesy Chicken Potato Cake is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cheesy chicken potato cake using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheesy Chicken Potato Cake:
  1. Prepare 1 lbs ground chicken
  2. Take 3 large potatoes shredded
  3. Make ready 2 eggs
  4. Take 2 cups mozzarella cheese
  5. Prepare Tsp dill
  6. Make ready Tsp parsley
  7. Prepare 2 tbsp mayo
  8. Prepare 1 tsp salt and pepper
Instructions to make Cheesy Chicken Potato Cake:
  1. Mix ground chicken, shredded potatoes, eggs, salt and pepper in a bowl until mixed well.
  2. Lay into a nonstick skillet with a bit of oil and flatten into an even layer. Fry for 12-15 min.
  3. Flip and fry other side 10-12 min.
  4. Meanwhile, mix cheese, dill, parsley, and mayo. Spread on top of chicken mixture, cover, and cook 10-15 more min on low heat.
  5. Cut into wedges and serve. It went well with a side of green beans.
  6. Ready to serve and ENJOY!

So that is going to wrap this up with this special food cheesy chicken potato cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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