Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, quick and easy chicken casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Quick and Easy Chicken Casserole is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Quick and Easy Chicken Casserole is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have quick and easy chicken casserole using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Quick and Easy Chicken Casserole:

1. Prepare 3 cup Rice
2. Take 2 Chicken Boullion Cubes
3. Make ready 4 large Boneless Skinless Chicken Breasts
4. Prepare 2 can Cream of Mushroon Soup
5. Prepare 1 bunch Broccoli
6. Get 3 cup Shredded Cheese
7. Get 1/2 packages Bacon

Steps to make Quick and Easy Chicken Casserole:

1. Preheat oven to 350°F
2. Cook rice adding the boullion cubes to the water until the rice is almost done.
3. While the rice is cooking fry the bacon and brown the chicken, season as desired.
4. Spread out cooked rice in a 9x13 pyrex.
5. Chop up the chicken, bacon, and broccoli into bite sized pieces and add them to the rice.
6. Add the soup and 2 cups of your shredded cheese (I use cheddar but any cheese you like will work) and mix everything together.
7. Sprinkle the rest of your cheese over the top of the casserole and cover with foil.
8. Bake at 350°F for 20 min until the rice is soft and the chicken is fully cooked.
9. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food quick and easy chicken casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!