close
This page looks best with JavaScript enabled

Microwave Chicken Cartilage Karaage Recipe

 ·  ☕ 2 min read  ·  ✍️ Gussie Schmidt

Microwave Chicken Cartilage Karaage
Microwave Chicken Cartilage Karaage

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, microwave chicken cartilage karaage. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Microwave Chicken Cartilage Karaage is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Microwave Chicken Cartilage Karaage is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have microwave chicken cartilage karaage using 2 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Microwave Chicken Cartilage Karaage:
  1. Prepare 200 grams Chicken knee cartilage
  2. Prepare 2 tbsp Store‐bought karaage powder (non-dissolving type)
Steps to make Microwave Chicken Cartilage Karaage:
  1. Put the chicken cartilage in a plastic bag, add the store-bought karaage powder, and coat. Let rest for 5 minutes.
  2. Cook in your microwave on the grill setting for about 18 minutes and enjoy.
  3. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food microwave chicken cartilage karaage recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Share on