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Vinegar Chicken Recipe

 ·  ☕ 2 min read  ·  ✍️ Lucile McLaughlin

Vinegar Chicken
Vinegar Chicken

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vinegar chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Vinegar Chicken is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Vinegar Chicken is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vinegar chicken using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vinegar Chicken:
  1. Prepare 4 tbsp Vinegar (marination)
  2. Make ready Mustard paste (marination)
  3. Prepare Red Chilli powder (marination)
  4. Prepare Ginger & Garlic paste (marination)
  5. Make ready Jeera powder (marination)
  6. Make ready 1 tbsp Garam Masala (marination)
  7. Get Chicken
  8. Take Onions (sliced)
  9. Prepare Salt
  10. Take 2-3 tbsp Oil
Steps to make Vinegar Chicken:
  1. Mix marination ingredients and chicken and keep for an hour
  2. In a pressure cooker add oil and fry sliced onions
  3. Fry marinated chicken
  4. When chicken turns brown, add salt & water. Let the chicken cook for 1 whistle and then on sim for 5 mins.
  5. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food vinegar chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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