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Hawaiian Chicken Tacos & Jalapeno Slaw Recipe

 ·  ☕ 3 min read  ·  ✍️ Frederick Houston

Hawaiian Chicken Tacos & Jalapeno Slaw
Hawaiian Chicken Tacos & Jalapeno Slaw

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, hawaiian chicken tacos & jalapeno slaw. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Hawaiian Chicken Tacos & Jalapeno Slaw is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Hawaiian Chicken Tacos & Jalapeno Slaw is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have hawaiian chicken tacos & jalapeno slaw using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hawaiian Chicken Tacos & Jalapeno Slaw:
  1. Make ready 1.25 lbs. boneless chicken
  2. Take 2 cups fresh pineapple, finely chopped
  3. Make ready 1 jalapeño, minced (remove ribs and seeds for less heat)
  4. Make ready half a red onion, minced
  5. Get 3 cloves garlic, minced
  6. Get 1 teaspoon chili powder
  7. Prepare 1 teaspoon cumin
  8. Prepare 1 teaspoon salt
  9. Get 1 tablespoon sriracha
  10. Take 1 tablespoon yellow mustard
  11. Get 1/4 cup water
  12. Take Jalapeno Ranch
  13. Make ready 1/2 cup mayonnaise
  14. Get 1/4 cup olive oil
  15. Make ready 1/4 cup water
  16. Take 1 tablespoon white vinegar
  17. Take 1 jalapeño (remove ribs and seeds for less heat)
  18. Prepare 1 clove garlic
  19. Make ready 1 teaspoon dried dill (or about 1/4 cup fresh)
  20. Make ready 1/4 cup fresh parsley
  21. Prepare 1/4 cup fresh chives (or sub 1/2 teaspoon onion powder)
  22. Prepare 1/2 teaspoon salt
  23. Get black pepper to taste
Instructions to make Hawaiian Chicken Tacos & Jalapeno Slaw:
  1. Place all chicken ingredients in the Instant Pot. Cook on high pressure for 10 minutes (20 if frozen). Release the pressure and shred chicken directly in pot. - OR Put chicken and chicken ingredients in crockpot for 4-6 hours on low. Shred chicken and mix ingredients when done.
  2. Preheat the oven to 475 degrees (broil setting).
  3. Transfer shredded chicken to a baking sheet lined with foil. Broil for 10-15 minutes until browned.
  4. Pulse jalapeno ranch ingredients in a food processor until smooth. Toss some of the dressing with the shredded cabbage to make the slaw.
  5. Serve chicken in warm tortillas with slaw and extra drizzle of jalapeno ranch, avocadao, cilantro, red onion.
  6. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food hawaiian chicken tacos & jalapeno slaw recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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