Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, lotus root and peanut soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lotus Root And Peanut Soup is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Lotus Root And Peanut Soup is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have lotus root and peanut soup using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lotus Root And Peanut Soup:

1. Make ready 6 cup cut lotus root
2. Make ready 900 grams pork rib or chicken
3. Get 2 cup peanut
4. Prepare 1 1/2 liter water
5. Make ready 1 tsp salt

Instructions to make Lotus Root And Peanut Soup:

1. Remove skin from lotus the chop into medium bite size
2. Bring a pot of water to a boil then Quick blanch pork rib or chicken then drain and set aside
3. Put all ingredients into pressure cooker on high for 30 to 35 minute, if cooking on stove, bring it to a boil then let it simmer in Low heat for 45 minutes
4. Season with salt then simmer for another 3 minute
5. Today Simple Soup, Lotus Root In Pork Soup
6. Ready to serve and ENJOY!

So that is going to wrap this up for this special food lotus root and peanut soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!