Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, bone-in chicken for christmas. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bone-in Chicken for Christmas is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Bone-in Chicken for Christmas is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have bone-in chicken for christmas using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bone-in Chicken for Christmas:

1. Take 2 Bone-in chicken legs
2. Prepare 2 Onion
3. Get 2 clove Garlic
4. Make ready 100 ml ☆Soy sauce
5. Take 100 ml ☆Sake
6. Prepare 1/4 tsp ☆Nutmeg

Instructions to make Bone-in Chicken for Christmas:

1. Slice the garlic and onions. I used one onion this time but it’s better if you use two, as the sweetness comes from the onions.
2. Spread 2/3 of the sliced onion mixture on the bottom of a pressure cooker and place the chicken on top and layer on the rest of the onion slices. Add 2/3 of the soy sauce and other ☆ marked ingredients.
3. Secure the lid and bring up to pressure. Reduce the heat to medium-low and cook it for 20 minutes. Allow the pressure to drop by just turning off the burner and letting it cool down naturally.
4. Remove the lid and turn on the heat. Thicken the sauce, basting the chicken with the sauce occasionally. Add the remaining 1/3 of the soy sauce if needed.
5. If you have time, prepare the chicken until Step 3 the day before and let the chicken absorb the flavor overnight. Then reduce the sauce, adjusting the seasoning on the day of eating.
6. I use the Fissler Royal 6L type of pressure cooker. If you are cooking with a regular pot or clay pot, add more water and spread more onions underneath the chicken.
7. Use the left over sauce to cook vegetables. It’s tasty. (I cooked potatoes this time.)
8. Ready to serve and ENJOY!

So that is going to wrap it up with this special food bone-in chicken for christmas recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!