Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, home style chicken. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Home Style Chicken is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Home Style Chicken is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have home style chicken using 24 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Home Style Chicken:

1. Take For marination
2. Make ready 500 grams Non GMO Chicken
3. Take 25 grams Coriander
4. Take 5 cloves Garlic
5. Make ready 2 Green Chili
6. Make ready 1 Ginger
7. Make ready 1 tablespoon Chili Powder
8. Take 1 tablespoon Coriander Powder
9. Prepare Half teaspoon Turmeric Powder
10. Get 4 tablespoons Olive Oil
11. Make ready 1 tablespoon Salt
12. Make ready 1 tablespoon Everest Tandoori Chicken Masala
13. Get For the Gravy
14. Prepare 2 Small Onions
15. Take 1 Tomato
16. Take 3 tablespoon Oil
17. Get 2 pieces Clove
18. Prepare 2 Pieces Peppercorn
19. Get 1 Small Bayleaf
20. Make ready 1 Small piece of Cinnamon
21. Take 1 teaspoon Cumin
22. Get 50 grams Fresh Corriander Leaves
23. Get 1 tablespoon Everest Chicken Masala
24. Get 1 tablespoon Everest Tandoori Chicken Masala

Steps to make Home Style Chicken:

1. For making the gravy, in a blender put one onion, one tomato and a little ginger, garlic and chilli. Blend them together until it becomes a smooth paste. Chop one onion and put it aside for sautéing
2. Take a pressure cooker and put some oil to heat. We have to remember that we have put oil in marination as well. After oil is heated put peppercorn, cumin, bayleaf, cinnamon and clove (also known as Khada Masala) in the oil. Let them cook for a minute and then add chopped onions in it and sauté until the onion turns golden brown. At this phase you can remove the Khada Masala if you want. I like to keep it till the end as it gives out fantastic aromas.
3. Once the onion is sautéed put the paste that we blended before and put salt, chili powder, corriander powder, turmeric and chicken masala. Let it cook until the gravy is cooked and then add chicken and let it cook for 5 minutes. Keep stirring continuously so the chicken gets cooked evenly. Put some fresh chopped corriander in it and add some water in it. Now close the lid of the pressure cooker and cook it for 2-3 whistles.
4. Once cooked take it off the flame and leave it aside until all the steam is released from the cooker. Open it check for the flavours and seasonings. And add some more fresh corriander and serve. It tastes best with cumin rice or chapati
5. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food home style chicken recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!