Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, spicy pan-asian chicken. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy Pan-Asian Chicken is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Spicy Pan-Asian Chicken is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy pan-asian chicken using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Pan-Asian Chicken:
- Make ready 16 oz Boneless Skinless Chicken Breast (cut into 4 oz portions)
- Prepare 1/2 tbsp Ground Red Pepper
- Get 1 tbsp Fish Sauce
- Take 1 tsp Salt
- Get 2 drops Sesame Oil
- Get 1 tbsp Crystallized Ginger (minced)
- Take 1/4 tsp Curry Powder
- Take 2 tsp Brown Sugar
- Prepare 1 Lime (zested)
- Prepare 2 tsp Canola Oil
Instructions to make Spicy Pan-Asian Chicken:
- Add chicken and all ingredients, except canola oil, to a medium mixing bowl and stir thoroughly, until chicken is fully coated.
- Cover and let marinate in refrigerator at least 24 hours, 48 hours is best.
- Preheat oven to 375°F.
- In a medium skillet over medium heat, add 1 tablespoon of canola oil. Place two piece of chicken in skillet and cook 3-5 minutes on each side, just to give a light brown color. Transfer to baking dish and repeat with remaining canola oil and two pieces of chicken.
- Place baking dish of chicken to 375°F oven for 40 minutes.
- Let rest 10 minutes, then slice and serve with rice, noodles, and/or vegetables.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this special food spicy pan-asian chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!