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Baked Chicken and Zucchini Recipe

 ·  ☕ 2 min read  ·  ✍️ Mary Ballard

Baked Chicken and Zucchini
Baked Chicken and Zucchini

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, baked chicken and zucchini. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Chicken and Zucchini is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Baked Chicken and Zucchini is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have baked chicken and zucchini using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked Chicken and Zucchini:
  1. Make ready 3 zucchini / washed / chopped
  2. Take 2 boneless skinless chicken breasts / chopped
  3. Get 2 cloves garlic
  4. Get 1/4 cup vegetable oil
  5. Get to taste Black pepper, salt, sumac,
  6. Prepare 2 carrots / washed / chopped
  7. Get 1 large potato peeled / chopped
Instructions to make Baked Chicken and Zucchini:
  1. Set oven 380°F, chop chicken, place in a mixing bowl, add some of your spices and half of oil, mix well and place a baking dish evenly. Chop veggies, use rest of the oil and spices to mix with them, layer over chicken
  2. Cover the dish with aluminum foil, cook about 40 mins, then take the foil off
  3. Cook 25 mins more. Must be tender, juicy chicken. Don’t let them dry out. (Chicken was already cooked when you covered with foil.)
  4. Ready to serve and ENJOY!

So that is going to wrap it up for this special food baked chicken and zucchini recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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