Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, aunt donna’s chicken and noodles. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Aunt Donna’s Chicken and Noodles is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Aunt Donna’s Chicken and Noodles is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook aunt donna’s chicken and noodles using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Aunt Donna’s Chicken and Noodles:
- Make ready 2 stalk celery, chopped
- Take 1 medium onion, diced
- Get 1 small carrot, shredded
- Prepare 1 can cooked chicken breast
- Make ready 2 box warm water
- Take 1 packages frozen noodles
- Make ready 1 can cream of chicken soup
- Get 1 1/2 tsp salt
- Take 1/2 tsp black pepper
- Prepare 1 can cooked chicken breast
- Make ready 1 box chicken broth
Steps to make Aunt Donna’s Chicken and Noodles:
- In a large dutch oven, place onion, celery, carrots, and chicken broth.
- Fill empty chicken broth box with warm water two times. Add to pan.
- Heat over high heat until liquid reaches a full rolling boil. Then add frozen noodles to pan.
- Cook noodles according to package directions. (Approximately 20 minutes, stirring occasionally.)
- Add cream of chicken soup to noodles in pan. Stir until cream soup dissolves in broth.
- Add salt, pepper, and canned chicken, continuing to stir occasionally.
- Continue cooking for approximately 15 minutes or until thickened. Still stirring from time to time.
- Serve in bowls with crackers or bread and a salad. Refrigerate leftovers in a sealed container.
- Ready to serve and ENJOY!
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