Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, creamy ham and tortellini. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Creamy Ham and Tortellini is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Creamy Ham and Tortellini is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook creamy ham and tortellini using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Ham and Tortellini:

1. Prepare 20 oz refridgerated cheese tortellini
2. Get 2 packages ham steak, cubed
3. Take 1 large onion, chopped
4. Take 1 packages baby brocolli florets
5. Make ready 1 pints heavy cream
6. Get 6 oz fresh parmesan cheese, shredded
7. Prepare 1 tbsp montreal chicken seasoning
8. Get 1 tsp garlic powder

Steps to make Creamy Ham and Tortellini:

1. Cook tortellini according to package, drain, and set aside.
2. In dutch oven on high heat, heat oil and add onion. Cook 4-5 minutes or until tender.
3. Stir in ham and brocolli, cover and cook 7-8 minutes stirring often.
4. Stir in heavy cream, parm cheese, montreal seasoning, and garlic powder.
5. Bring just to a boil then reduce heat to medium and stir in tortellini.
6. Simmer uncovered 6-10 minutes until dish is heated through.
7. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food creamy ham and tortellini recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!