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Kandi's Greek-Style Potatoes Recipe

 ·  ☕ 2 min read  ·  ✍️ Raymond Cunningham

Kandi’s Greek-Style Potatoes
Kandi’s Greek-Style Potatoes

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kandi’s greek-style potatoes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Kandi’s Greek-Style Potatoes is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Kandi’s Greek-Style Potatoes is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have kandi’s greek-style potatoes using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kandi’s Greek-Style Potatoes:
  1. Get 1 lemon
  2. Make ready 4 medium potatoes
  3. Prepare 1 tsp ground oregano
  4. Prepare 1 tsp dried oregano
  5. Make ready 1/2 tsp dried parsley
  6. Prepare 1/2 tsp dried basil
  7. Prepare 1 tbsp fresh chopped dill
  8. Make ready 1 tsp chicken base
  9. Get 1/2 tsp dry mustard
  10. Prepare 2 clove garlic minced
  11. Take 4 tbsp olive oil
  12. Get 1 1/2 tbsp melted bacon fat (or lard of your choice)
  13. Make ready salt
Steps to make Kandi’s Greek-Style Potatoes:
  1. Wash, peel and cut potatoes into wedges
  2. Squeeze the juice of 1 whole lemon into a large ziplock bag
  3. Add all the other Ingredients (except salt) to the ziplock bag with lemon juice and shake well, do this over a large container or bowl to prevent/catch any leaks, let sit for 1 hour or more, shaking bag periodically to remix and coat potatoes
  4. Preheat oven to 425F, prepare a square oven safe dish with non-stick spray, pour bag contents into dish, bake for 40 minutes
  5. Remove dish from oven, salt dish generously (or to taste) and mix well, return dish to oven for another 20-30 minutes or until desired crispness/doneness
  6. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food kandi’s greek-style potatoes recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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