Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, greek chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Greek Chicken is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Greek Chicken is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook greek chicken using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Greek Chicken:
- Get 1 lb. boneless, skinless chicken breasts
- Prepare 1/3 cup plain greek yogurt
- Take 1/4 cup olive oil
- Take 1/4 cup fresh lemon juice
- Take 3 cloves garlic, minced
- Prepare 1 tbsp. red wine vinegar
- Make ready 1 tbsp. dried oregano
- Get to taste salt and pepper
Instructions to make Greek Chicken:
- In a large Ziploc bag, combine the olive oil, greek yogurt, lemon juice, garlic, red wine vinegar, oregano, salt and pepper. Seal the bag and massage to blend the ingredients all together.
- Add the chicken breasts into the bag, seal it and massage the marinade onto the chicken. Refrigerate and let marinade for at least 30 minutes and up to 12 hours.
- Once you are ready to cook, either cook it in a skillet with some olive oil over med-high heat, or bake it at 350°F until the internal temperature reaches 165°. Discard the remaining marinade. I baked mine, pictured before baking –>
- Ready to serve and ENJOY!
So that’s going to wrap it up for this exceptional food greek chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!