Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, dahi baingan 😍. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
See recipes for Dahi waley baingun, Dahi baingan too. Baingan slice •Water as you required•Chopped garlic•medium onion (chopped)•Oil for fry•Salt / According to your taste•Red Chili. dahi baingan recipe brinjal curry in curd. however, dahi baingan recipe is very simple with no tomato based sauce and no stuffing. sliced baingan’s are deep fried or pan fried which is later added to spiced yoghurt curry. further. Dahi Baingan - baby eggplants layered with yogurt and spicy masala makes a great main vegetarian dish for potlucks & parties.
Dahi baingan 😍 is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Dahi baingan 😍 is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have dahi baingan 😍 using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dahi baingan 😍:
- Get 3 med size brinjal
- Prepare 2-3 tbsp Oil for frying
- Get For yogurt:
- Make ready 2 cups yogurt
- Take 1 tsp roasted and crushed cumin and coriander
- Prepare 1 pinch salt and chicken powder
- Take For masala prep:
- Prepare 3 tbsp oil
- Prepare 1 tbsp ginger garlic paste
- Take to taste Salt
- Get 1 tsp Red chilli powder and flakes
- Make ready 1/2 tsp turmeric powder
- Get 1 tsp Roasted and crushed cumin and coriander
- Take 3-4 tbsp Water
- Prepare For tarka:
- Take 1-2 tbsp Oil
- Make ready 1/2 tsp Zeera
- Prepare 3-4 Button chilli whole
- Take few Curry leaves
- Prepare 3-4 Green chillies slit
How to make Dahi Baingan at home. Enjoy a delicious Dahi Baingan with family with our easy Dahi Baingan or Brinjal in curd gravy is a famous dish from Odisha. Typically served as a side dish during. Dahi baingan or dahi wale baingan or baingan raita is a simple dish made with eggplant, yogurt The use of spices in my version of dahi baingan is minimal.
Steps to make Dahi baingan 😍:
- Cut brinjals in your desire shape and soak them in salted water so the didn’t turn black.
- Stir fry brinjals in 2-3 tbsp oil till comes a good colour.
- Whisk yogurt nicely and season with salt,chicken powder and crushed cumin,coriander and mix well set aside.
- Masala: In a pan heat3 tbsp oil and add ginger garlic paste and sauté than add all seasoning cook all masala on low flame and also add 3-4 tbsp water so that masala doesn’t get burnt.
- In a deep bowl or plate place first layer of brinjal than layer of yogurt and than masala Continue doing it (make layers)
- Now make Turka and pour it on your dahi baingan and enjoy with roti or rice 😋
- Ready to serve and ENJOY!
Typically served as a side dish during. Dahi baingan or dahi wale baingan or baingan raita is a simple dish made with eggplant, yogurt The use of spices in my version of dahi baingan is minimal. All you need are six main ingredients. How to make Dahi Baingan-Fried brinjals cooked with yogurt. Hindi: baingan Also called by names like aubergine and eggplant, this purple hued fleshy vegetable is a versatile thing and fun to cook with.
So that’s going to wrap this up with this special food dahi baingan 😍 recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!