Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, turkey stir fry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Turkey Stir Fry is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Turkey Stir Fry is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook turkey stir fry using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Turkey Stir Fry:
- Prepare Prep
- Take 1 Rice
- Get 1 lb. Turkey or Chicken cutlets, sliced up
- Make ready 6 cups fresh Vegetables, cut up. Broccoli, pepper, onion, snowpea. mushroom, or any other.
- Take Sauce
- Prepare 1/2 cup Chicken broth
- Take 2 tbl. chopped Garlic
- Prepare 1 tbl. chopped Ginger
- Take 2 tbl. Rice wine vineger
- Get 1/4 cup Soy sauce
- Make ready 1 tbl. Sesame oil
- Prepare 3 tbl. packed Brown sugar
- Get 2 tbl. Hoisen sauce or honey
- Get 1 tsp. Red pepper flakes
- Make ready 1 tsp. Black pepper
- Make ready 1 bunch Green onions, sliced
Instructions to make Turkey Stir Fry:
- Start your rice.
- Prep ingredients and make a slurry of cornstarch and water (keep separate).
- Cook meat in 1 tsp. Oil on high heat till pink is gone. Add sauce, bring to boil, set aside.
- Stir fry vegs. in large saucpan on high heat in 1 tbl. oil until just beginning to soften.
- Add meat mixture to vegs. Bring to boil. Add slurry a 1/4 cup at a time until desired thickness.
- Serve with rice.
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food turkey stir fry recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!