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Easy salmon & shrimp w/ wild & brown rice.. Recipe

 ·  β˜• 4 min read  ·  ✍️ Matthew May

Easy salmon & shrimp w/ wild & brown rice..
Easy salmon & shrimp w/ wild & brown rice..

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, easy salmon & shrimp w/ wild & brown rice… One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy salmon & shrimp w/ wild & brown rice.. is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Easy salmon & shrimp w/ wild & brown rice.. is something which I have loved my whole life. They are nice and they look fantastic.

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To get started with this recipe, we must first prepare a few components. You can have easy salmon & shrimp w/ wild & brown rice.. using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy salmon & shrimp w/ wild & brown rice..:
  1. Make ready Blackened pepper salmon filet from Walmart Market
  2. Prepare 1 bag long grain & brown rice (90 sec prep)from Walmart
  3. Take 1/4 bag large precooked deveined frozen shrimp Walmart
  4. Prepare Country Crock Light (CCL butter)
  5. Get Extra virgin olive oil
  6. Make ready Garlic salt
  7. Take Fresh parsley & snips of fresh chives
  8. Get A few minced onion (for rice)
  9. Get 1/2 square of knorr chicken bouillon cube
  10. Prepare Kosher salt & pepper to
  11. Take Taste
  12. Prepare 1/2 lemon

And we have plenty of easy salmon recipes for all occasions. Salmon makes the perfect meal: easy to prepare and healthy. Proof that salmon is one of the very best fish in the sea. Baby Romaine and Hot Smoked Salmon Salad.

Steps to make Easy salmon & shrimp w/ wild & brown rice..:
  1. Heat rice in microwave, when done add about a tbs spoon water & CCL butter, tsp minced onions, a smidge of the bouillon stir & let sit until closer for everything to be done (don’t add any extra salt at this point)
  2. Add 2 tbs CCL butter & tbs of EVOO to a stainless steal pain or iron skillet add a sprinkle of bouillon cube (don’t let it burn) get salmon on skin side down as soon as it’s hot cook about 4 min flip easily don’t splat your self…
  3. Now splash the hot solution in pan all around the edges to get the heat distributed (if u need more liquid add a touch more CCL butter) & sprinkle some of that garlic salt on top of fish to distribute that flavor & so it’s not so isolated.
  4. Now check for internal temp I like mine medium well…. (each persons preference) if not done Enuff lower temp & flip onto sides & all around one last time (it will continue to cook on the plate while u heat your shrimp)
  5. Now for shrimp add a tsp of CCL butter to what’s left of fish grease (omega 3 oil lol) and just warm it right up since they are already pre cooked & thawed you just need to warm thru
  6. Now warm that rice up for about 35 sec. In microwave. (taste) plate rice neatly in plate, place fish a little off center, shrimp layerd about now finish w/ fresh parsley & chives finely chopped & a squeeze of lemon all over everything…. 🍴🍾
  7. Great with a glass of white wine 😁
  8. Ready to serve and ENJOY!

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So that’s going to wrap this up for this exceptional food easy salmon & shrimp w/ wild & brown rice.. recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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