Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, hassan’s salona. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hassan’s Salona is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Hassan’s Salona is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have hassan’s salona using 23 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Hassan’s Salona:

1. Make ready Ingredients
2. Prepare 2 Cups Chicken Stock or Broth
3. Take Hot water
4. Make ready 3 medium onions cut into 6ths
5. Get 6 cloves garlic minced or pressed
6. Get 3 marrow squash or 1 medium zucchini cut into large chunks
7. Take 2 cups large cauliflower florets
8. Prepare 5 small or 2 long skinny eggplants cut into large chunks
9. Get 12-15 okra/lady fingers trimmed
10. Get 20 whole pea pods
11. Take 2 Carrots cut in big chunks
12. Get 4 medium tomatoes cut into 6ths
13. Make ready 4 medium potatoes unpeeled cut into 6ths
14. Get 2 capsaicin any color cut into 6ths
15. Take 1 tbls Arab Spices
16. Prepare 2 tsp granulated garlic (powder can be used)
17. Prepare 1 tsp chili powder
18. Get 2 tsp turmeric
19. Prepare 1 tsp cinnamon
20. Make ready 1 tbls dried coriander/cilantro
21. Take to taste Salt and pepper
22. Get 3 Black lemons
23. Make ready 1 bunch coriander/cilantro minced (optional)

Instructions to make Hassan’s Salona:

1. Cut up all vegetables and place in a bowl. My husband like me big chunks for all of his vegetables but you can cut them how you prefer.
2. Cut a medium onion in 6ths and mince or press 6 cloves of garlic.
3. Mix all of the spices together and set aside.
4. I’m a stock pot sauté the onions and garlic in olive oil. When they are soft add the tomatoes and cook for 3-5 minutes.
5. Sauté the vegetables in a large skillet with olive oil until they are browned.
6. Add the tomato paste to the stock pot along with the bowl of seasoning and stir. After about 2 minutes add 2 cups of chicken stock. I prefer Better Than Broth because is doesn’t have MSG. 2 tablespoons in 2 cups of hot water works perfect for this recipe.
7. Toss in the black lemons. Stir then bring to a boil for about 5 minutes. Add the vegetables and cover with hot water. Stir and bring to a boil. I let it boil about 15 minutes the. Simmer until the carrots are soft. Enjoy!
8. Ready to serve and ENJOY!

So that is going to wrap it up with this special food hassan’s salona recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!